Redneck Gourmet

Here's one of my longtime favorites. I call it "Super Bakers." Basically, it's a giant baked potato topped with whatever I feel like adding. Last night's toppings were butter, sour creme, a sauteed mix of onions red peppers and onions, cheese sauce, bacon bits, steamed broccoli, and some sun-dried tomatoes. It's one of the easiest things you'll ever make, it's relatively healthy, and dirt cheap.